ODHA – ODHA Dental Hygiene Newswire

ODHA membership online is now open

ODHA membership online is now open! Renew now for only $268 to enjoy a wide variety of member benefits and services, professional development, and comprehensive professional liability insurance at NO extra cost! Plus, ODHA membership fees are not taxed. Flexible payment options Pay by installments We understand paying your provincial…

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FOCUS July 2026 is now available

The July 2026 issue of FOCUS is now available! In this issue, you’ll find valuable insights and updates to support your career and keep you informed about the latest news from ODHA. Highlights include: A message from ODHA President Amy Currie. Research Corner:…

ODHA News Oral Health July 24, 2026

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Audiocast episode 161 – impact of ultra-processed foods on oral and systemic health

Episode 161 of Conversations with Dr. Glogauer and Kim Ivan on the impact of ultra-processed foods on oral and systemic health is now available. These industrially manufactured products are often high in added sugars, unhealthy fats, sodium, and additives, making their rising consumption a growing…

ODHA News July 21, 2026

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The ODHA membership campaign has started with the early bird draws

Membership early bird week (July 23 to 31) opens on Thursday, July 23 at 9:00 am by telephone only. Call 1.800.315.6342. Online renewal will be open as of August 1, 2026. ODHA membership total fee is just $268 (NO tax) and includes…

Oral Health Wellness July 15, 2026

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Ultra-processed foods and dental caries in children and adolescents

Introduction Growing evidence indicates that frequent consumption of ultra-processed foods is harmful to health and contributes to an increased risk of several diet-related chronic diseases. Many ultra-processed foods are high in sugar, a known cause of dental caries, and may also contain processed…

Oral Health Wellness July 9, 2026

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Ultra-processed foods and adverse health outcomes

Introduction Ultra-processed foods, defined by the NOVA classification system, are industrially formulated ready-to-eat products, such as packaged snacks, soft drinks, instant noodles, and prepared meals. They are typically made from modified food substances and additives that improve taste, texture, appearance, and shelf life,…

ODHA News June 26, 2026

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ODHA ProvinciaLINK June Update

We’re pleased to share the latest ProvinciaLINK video update, featuring newly elected ODHA President Amy Currie and CEO Marg Harrington with key updates on leadership, advocacy, and member initiatives. In this edition: A warm introduction from President Amy Currie, along with a welcome…

Oral Health June 19, 2026

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Halitosis diagnosis and treatment

Introduction Halitosis is characterized by unpleasant breath odour emanating from the oral or nasal cavity during exhalation. It can arise from intraoral or extraoral sources. Due to its multifactorial nature, effective treatment requires an accurate diagnosis of the underlying causes, followed by targeted…

Oral Health June 10, 2026

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Oral health equity for LGBTQ+ communities

Access to healthcare, including oral healthcare, is widely recognized as essential to overall well-being. However, gender and sexual minorities, including lesbian, gay, bisexual, transgender, queer, or questioning (LGBTQ+) people, face structural stigma, discrimination, and persecution that can limit their access to and…

ODHA News June 1, 2026

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Welcome to Our New Board Members

Please join us in welcoming the ODHA 2026–2027 President Amy Currie, President Elect Michelle Aube-Simmonds, and new Board Directors Laura Perri (Region B) and Karmahn Porteous (Region C). These accomplished registered dental hygienists bring a wealth of experience, dedication, and passion for…

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Dental Hygiene Newswire

Author page: ODHA